September 8, 2010 at 7:00 pm - 8:30 pm
Location: Gordon's Fine Wine & Culinary Center, 894 Main St, Waltham, MA
Cost: $15 per person
You must be logged in before you can register. Please
Sign In or
Register first.
Gordon’s Fine Wine and Culinary Center is proud to announce “The Art, Beauty and
Complexity of Beer; A Series of Not-So-Serious Discussions,” moderated by Andy
Crouch, beer author and publisher of the "Beer Scribe” blog. Andy will hold
court over a revolving lineup of engaging craft beer personalities as they dish
out their opinions on everything from the state of American craft beer to the
preposterous amounts of facial hair in the industry. As any good beer discussion
must be, these intimate conversations will take place over samples of beer from
the brewers themselves.
The first installment of the series, “Brew to
the Future,” takes place on Wednesday,
September 8th at the Fine Wine and
Culinary Center at 894 Main St in Waltham. Andy will be joined by Dann Paquette,
co-owner and brewer of Pretty Things Beer and Ale Project and Jon Curtis from
the Haverhill Brewery. These two experienced and adventurous brewers will be
discussing the impact of traditional brewing cultures on their work, from Jon’s
modern take on German classics to Dann’s roots in English methods. With Jon and
Dann, there will be no shortage of opinion, hilarity, and (of course) period
costumes.
Gordon’s Fine Wine and Culinary Center is the preeminent
venue for beer education in the Boston area. Through trips, classes, festivals
and electronic media, our knowledgeable beer staff is constantly busy
championing the necessity for respect and admiration for mankind’s original
beverage of choice.
For all culinary center events after 6 PM, we ask that you park
in the fenced-in lot behind the culinary center off of Prospect St. You
can enter the culinary center through the doors under the maroon
awning. If you park in the Main St lot, you will be asked to move your
vehicle. Thanks in advance for your cooperation.