Lars Liebisch, Chef Instructor

Lars Liebisch is a German chef who obtained his classical training at a privileged guesthouse of the East German government, where he cooked for some well-known government members and guests. He worked as a chef in one of East Berlin's first Gault-Millau awarded restaurants after the fall of the Berlin Wall. Lars also ran his own culinary service as an independent chef, preparing food for private parties, cooking presentations and cooking classes. In 1999, Fissler, Germany's No.1 brand for cookware, asked Lars to join their elite team of demonstration chefs. With his enthusiasm, talent, and experience, Lars was hugely successful on German television and stage in cooking battles! In 2005, Lars came to Boston and now teaches cooking classes at the Cambridge and the Boston Center for Adult Education as well at eurostoves, a kitchen appliance store in Beverly.