BROWSE REGIONS
TYPE90+ RatingsGRAPE / VARIETY |
VinoVoyage, aboard the Spirit of BostonSeptember 10, 2009 at 6:30 pm - 9:00 pm Location: "Spirit of Boston," Seaport World Trade Center Cost: $85 per person AND "AHOY, MATIE!!" Gordon's Fine Wines & Liquors is proud to present THE wining & dining event of the season!!! VinoVoyage, aboard the "Spirit of Boston," starts boarding from the Seaport WTC Dock on Thursday, September 10th at 6:30 pm 6:30 - 7 pm: Boarding time and Champagne reception with Mionetto Prosecco 7 - 9 pm: Cruise time Included: Over 250 wines Full buffet dinner (menu below) DJ & live jazz VIP area (more details here) Selections include wines from Henriot, Bouchard, Burmester, Louis Roederer, Yalumba, Terlato, Marques de Murrieta, Perrier Jouet, and many, many more (see full list of wineries). All guests receive a complimentary Gordon's tasting glass. General admission: $85 VIP Entry: $115 Click to buy VIP tickets We hope you'll hop on board! _____ MENU Butlered Hors d'Oevres Jumbo Shrimp Cocktail served with a tomato horseradish sauce Miniature Beef Wellington Mushroom Risotto Rounds with white truffle oil and chardonnay Raspberry Brie Phyllo Stars __ Stationary Hors d'Oevres Baked Brie en Croute garnished with fresh fruit accompanied by assorted preserves, crackers, and crostini Vegetable Crudites with herb dip Toasted Lavash and Pita Chips accompanied by toasted red pepper hummus & tabouli __ Salad Mixed Baby Greens with red grape tomatoes, european cucumbers, bermuda onions, yellow bell peppers and homemade croutons with raspberry balsamic vinaigrette __ Carving Station Garlic Encrusted Roasted Tenderloin of Beef served with cabernet demi-glace accompanied with miniature rolls and horseradish cream sauce __ Pasta Station Sauteed Shrimp and Salmon with Penne Pasta tossed in a fresh chardonnay lemon caper sauce Tri-Colored Cheese Tortellini with a roasted vegetable medley of orange and yellow bell peppers, sugar snap peas, roma tomatoes and fresh basil tossed in a garlic cream sauce __ Desserts Assorted Cakes, Pastries, and Petit Fours _____ *We're expecting about 400 people *Free parking in Seaport Hotel garage!
Cruise/sailing attire welcome.
If you're having trouble registering through the website, call 781-893-1900 x3. The problem is usually that the address you enter doesn't match your billing address.
NO PHYSICAL TICKETS ARE ISSUED. YOUR NAME WILL BE ON A LIST.
WALK-ONS ARE WELCOME. YOU CAN PAY AT THE DOCK.
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